
Our Menu
This is a sample menu. Some items listed here may not be available or replaced with new items.

White Wines
Riesling, Bex, Germany, 2019
17 - 65
PINOT GRIGIO, TERRE DEL TREBBIA, ITALY, 2019
17 - 65
Pinot Blanc, Zinck, France, 2019
17 - 65
Viognier, Le Colombier, France, 2021
17 - 65
Chardonnay, St. Fleurin, Burgundy, 2020
17 - 65
Sancerre, Joseph Mellot, France 2021
20 - 80
CHABLIS, LONG – DEPAQUIT, BICHOT, FRANCE, 2021
80
Pouilly Fuisse, Domaine Vitallis, Fr, 2020
90
PESSAC LEOGNAN, CH. LAMOTHE BOUSCAUT, FR, 2016
100
Ch. Du Pape, Domaine Du Vieux, Fr, 2019
130

Rose & Orange Wines
Provence Rose, Domaine Houchart, France
17 - 65
SYRAH & GRENACHE, C’EST LA VIE, FRANCE
17 - 65
SANCERRE ROSE, LA RABAULT, FRANCE, 2022
85
PROVENCE ROSE, LAVENDER, FRANCE 2022
80
ORANGE, CONTACT, LES VINS FLORIAN, FRANCE 2022
18 - 70
ORANGE, SEMILLON, VIGNOBLES BARREAU, FRANCE
18 - 70
Red Wines
PINOT NOIR, PRIMARIUS, OREGON, 2020
18 - 70
CABERNET SAUV, WENTE, CALIFORNIA, 2020
18 - 70
Cotes Du Rhone, Parallele 45, France, 2019
17 - 65
Bordeaux, Chateau De Hartes, France, 2020
17 - 65
Malbec, La Florencia, Argentina, 2022
17 - 65
Sangiovese, DOGAJOLO SUPER TUSCAN, ITALY, 2020
19 - 75
Rioja, Tempranillo, El Coto, Spain, 2017
18 - 70
SYRAH & CAB. SAUV., BLEND NO.1, TURKEY, 2020
20 - 80
ORGANIC LANGUEDOC, SEUL L’AVENIR, FRANCE, 2019
80
CABERNET FRANC, CHINON, LES ROYAUX, FRANCE, 2021
90
ST. EMILION GRAND CRU, CHATEAU DU CAUZE, FR, 2019
120
Brunello, Carpineto, Italy, 2016
200

Sparkling
Prosecco, Terre Del Trebbia Extra Dry, Italy
16 - 65
Lambrusco, Cantina Puianello Emilia, Italy
18 - 70
Canard-Duchene, Brut Champagne
20 - 80
Canard-Duchene, Rose Brut Authentic
110
Lombard Premier Cru, Extra Brut
120
Ports & Sipping Amaros
PRESIDENTIAL, WHITE
17
Presidential, Tawny
17
Delaforce 10 Years Old, Tawny
20
AMARO SFUMATO RABARBARO
16
AMARO NONINO
18
SALERS GENTIAN APERITIF
17
DISARONNO AMARETTO
17
AVERNA
17

Cocktails
MATA HARI BOURBON, MEZCAL, GINGER, HONEY, LEMON
18
JASMINE GIN, LEMON, COINTREAU, CAMPARI
18
DOUBLE BLACK RYE, MR. BLACK COFFEE LIQ, BITTERS
18
MEZCAL WHITE NEGRONI MEZCAL, SUZE APERITIF, BLANCO VERMOUTH
18
CAMP FIRE RYE, ISLAY SCOTCH, ALL SPICE LIQUOR, CRÈME DE CACAO
18
2 ON THE BAR CALIROSA TEQUILA, VERMOUTH, COINTREAU, BITTERS
18
HUGO SPRITZ ST. GERMAIN, SODA, PROSECCO
18
KIR CRÈME DE CASSIS, BRUT CHAMPAGNE
20

Spirits
TITO’S VODKA
17
KETEL ONE
17
GREY GOOSE
18
CALIROSA BLANCO
17
HIATUS BLANCO TEQUILA
17
CASAMIGOS REPOSADO
17
DON JULIO 1942
45
BOMBAY DRY GIN
17
HENDRICK’S
18
MONKEY 47
22
ANGEL’S ENVY BOURBON
18
WIDOW JANE BOURBON
18
ELIJAH CRAIG SMALL BATCH BOURBON
18
RITTENHOUSE RYE
17
BULLEIT RYE
18
WHISTLEPIG 10 y.o. RYE
20
ABERFELDY 12 y.o. SINGLE MALT SCOTCH
18
LAPHROAIG 10 y.o. ISLAY SCOTCH
20
OBAN 14 y.o. SINGLE MALT SCOTCH
24
MARTELL VSOP COGNAC
18
REMY MARTIN 1738 CHAMPAGNE COGNAC
22
Food

Mixed Nuts*
roasted and cajun seasoned hazelnuts, almonds, and cashews
10
Homemade Hummus
10
FALAFEL
10
Mixed Mediterranean Olives
10
STUFFED VINE LEAVES*
12
BEETS & GOAT CHEESE SALAD*
16
Burrata with Heirloom Tomatoes
FRESH BURRATA WITH HEIRLOOM TOMATOES, PESTO AND
BALSAMIC REDUCTION
16
Flatbread with Beef Sausage
mild beef sausage, kashkaval cheese, olives, mushrooms and arugula on top
18
LAMB PATTIES
AND BAGUETTE SLICES
19
Tuna Tartare*
ahi tuna mixed with sesame oil, avocado, scallion, evoo, and spices, served with arugula and warm pita bread
21
Cheese and Charcuterie Board*
BAYONNE HAM, SAUCISSON SEC, BRESAOLA, AGED MANCHEGO,
SMOKED GOUDA, BRIE FERMIER SERVED WITH WARM PITA BREAD, NUTS, AND DRIED APRICOT
35
ASSORTED CHOCOLATE PLATTER*
5 PIECES OF MIXED CHOCOLATES BY MICHEL CLUIZEL
12
*Contains/may contain allergens such as nuts, sesame oil
**Please inform us if you have any allergies or restrictions
We charge $15 cover fee from our guests who wouldn't like to order any of the menu items
Smoking cigarettes & e-cigarettes is prohibited. We reserve the right to refuse service.