Our Menu
This is a sample menu. Some items listed here may not be available or replaced with new items.
Food
Mixed Nuts*
ROASTED AND CAJUN SEASONED HAZELNUT, ALMOND, CASHEW
10
Homemade Hummus
10
FALAFEL
10
Mixed Mediterranean Olives
10
STUFFED VINE LEAVES*
12
BEETS & GOAT CHEESE SALAD*
16
Burratta with Heirloom Tomatoes
FRESH BURRATTA WITH HEIRLOOM TOMATOES, PESTO AND BALSAMIC REDUCTION
16
Flatbread with Beef Sausage
mild beef sausage, kashkaval cheese, olives, mushrooms and arugula on top
18
LAMB PATTIES
19
Tuna Tartare*
ahi tuna mixed with sesame oil, avocado, scallion, evoo, and spices, served with arugula and warm pita bread
21
Cheese and Charcuterie Board*
BAYONNE HAM, SAUCISSON SEC, BRESAOLA, AGED MANCHEGO, SMOKED GOUDA, BRIE FERMIER SERVED WITH WARM PITA BREAD, NUTS, AND DRIED APRICOT
35
ASSORTED CHOCOLATE PLATTER*
5 PIECES OF MIXED CHOCOLATES BY MICHEL CLUIZEL
12
*Contains/may contain allergens such as nuts, sesame oil
**Please inform us if you have any allergies or restrictions
Parties of 6 or more are subject to a 20% gratuity
We kindly charge a $20 cover fee for guests who choose not to order anything or only order soft drinks.
Smoking cigarettes & e-cigarettes is prohibited. We reserve the right to refuse service.